Tag: Cross Street Market

Cross Street Farmers’ Market to Open on May 16th

Cross Street Farmers’ Market to Open on May 16th

Today, Caves Valley Partners (CVP) and CANAdev announced the 2020 season of the Cross Street Farmers’ Market will kick off on Saturday, May 16th. The farmers’ market will run every Saturday from 9am to 12pm through October 24th, with the exception of July 4th and September 5th.

| April 28, 2020 | 0 Comments
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Annoula’s Kitchen at Cross Street Market Switches to a Greek Menu

Annoula’s Kitchen at Cross Street Market Switches to a Greek Menu

Annoula’s Kitchen at Cross Street Market is now Annoula’s Greek Kitchen as owner Anna Leventis has decided to change the menu to focus on Greek cuisines. Leventis grew up in a Greek family and has featured Greek-inspired dishes at her other restaurants SoBo Cafe and SoBo Market, but is now excited to have an “all-out” Greek concept.

| March 5, 2020 | 0 Comments
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Updated Rooftop Deck Renderings for Atlas Restaurant Group’s ‘Watershed’ at Cross Street Market

Updated Rooftop Deck Renderings for Atlas Restaurant Group’s ‘Watershed’ at Cross Street Market

In response to critiques by the Baltimore City Planning Department’s Urban Design and Architecture Advisory Panel (UDAAP), the Atlas Restaurant Group has made changes to the design of Watershed, the seafood restaurant with a rooftop deck that will take over the S. Charles St. entrance to Cross Street Market.

| March 2, 2020 | 0 Comments
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Bullhead Pit Beef to Open a Stall at Cross Street Market

Bullhead Pit Beef to Open a Stall at Cross Street Market

Bullhead’s menu will feature pit beef, pit turkey, pulled pork, pulled brisket and garlic fries. Stall construction will start soon as Bullhead hopes to open before Orioles Opening Day.

| February 7, 2020 | 0 Comments
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Atlas Restaurant Group’s ‘Watershed’ at Cross Street Market to Have Large Rooftop Deck

Atlas Restaurant Group’s ‘Watershed’ at Cross Street Market to Have Large Rooftop Deck

On Thursday, Cross Street Market developer Arsh Mirmiran of Caves Valley Partners (CVP) and architects from Brown Craig Turner (BCT) revealed plans to Baltimore City Planning Department’s Urban Design and Architecture Advisory Panel (UDAAP) for the exterior of Watershed, the seafood restaurant by the Atlas Restaurant Group that will occupy the S. Charles St. entrance to the market. The design features a long rooftop deck that stretches the entire length of Watershed’s 5,200 sq. ft. interior space.

| January 23, 2020 | 0 Comments
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Maryland Farm Store ‘Rooster & Hen’ Now Open at the Cross Street Market

Maryland Farm Store ‘Rooster & Hen’ Now Open at the Cross Street Market

Maryland farm store Rooster & Hen opened last week at Cross Street Market in Federal Hill. Rooster & Hen built out the 1,800-plus sq. ft, previously-vacant space at the southeast corner of the market adjacent to the Light St. entrance.

| January 6, 2020 | 0 Comments
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Old Line Cocktail and Wine Bar Opens at Cross Street Market

Old Line Cocktail and Wine Bar Opens at Cross Street Market

Old Line Cocktail and Wine Bar opened last week at Cross Street Market and will be hosting its grand opening tonight. Old Line built out a new stall towards the middle of the block-long market and sits adjacent to a couple common seating areas and Taco Love Grill.

| November 5, 2019 | 0 Comments
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IKE Smart City Kiosk Added to Federal Hill

IKE Smart City Kiosk Added to Federal Hill

A new Interactive Kiosk Experience (IKE) by IKE Smart City was installed this week on the new sidewalk in front of Cross Street Market at Light St. and E. Cross St. in Federal Hill. The installation of IKEs around Downtown is a collaboration between Downtown Partnership of Baltimore, Baltimore City officials, and IKE Smart City.

| November 1, 2019 | 0 Comments
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Southside Diner Team Opens ‘Southside Burger Bar’ at Cross Street Market

Southside Diner Team Opens ‘Southside Burger Bar’ at Cross Street Market

Brothers Nick and Steve Karvounis opened their second restaurant in South Baltimore in recent weeks with the launch of Southside Burger Bar at the newly-renovated Cross Street Market. Nick and Steve Karvounis have owned Southside Diner at Southside Marketplace, which started out as Big Matty’s Diner before relocating, since 2012.

| October 22, 2019 | 0 Comments
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Haitian Food Stall ‘Sobeachy’ Opens at Cross Street Market

Haitian Food Stall ‘Sobeachy’ Opens at Cross Street Market

Haitian food stall Sobeachy opened last week at the newly-renovated Cross Street Market. Sobeachy is run by the husband and wife Leo and Chanel Fluerimond. Leo Fluerimond was born in Port-au-Prince, Haiti, but eventually moved to Baltimore to join his brother who had started a job with the Baltimore Police Department.

| October 3, 2019 | 0 Comments
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Pizza di Joey Opens New York-Style Pizza Stall at Cross Street Market

Pizza di Joey Opens New York-Style Pizza Stall at Cross Street Market

Food truck Pizza di Joey opened its first brick-and-mortar location this week in a 679 sq. ft. stall at newly-renovated Cross Street Market.

| September 19, 2019 | 0 Comments
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Korean Concept ‘Rice Crook’ Opens at Cross Street Market

Korean Concept ‘Rice Crook’ Opens at Cross Street Market

Owner Scott Chung owns Bun’d Up at Union Market in Washington, DC and Rice Crook at Ballston Quarter in Arlington, VA. Rice Crook’s Cross Street Market location is a marriage of both businesses as it will offer the bao (steamed bun sandwiches) from Bun’d Up and bibimbap (Korean rice bowls) from the Rice Crook in Arlington. It will also sell salads.

| September 10, 2019 | 0 Comments
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Outdoor Seating Sidewalk Being Added to Cross Street Market

Outdoor Seating Sidewalk Being Added to Cross Street Market

The Cross Street Market is getting a more permanent outdoor seating area as developer Caves Valley Partners (CVP) has started construction on a new sidewalk along the south side of the market this week. The market had a temporary outdoor seating area with tables and planters on top of the street in recent months.

| September 6, 2019 | 0 Comments
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Annoula’s Kitchen Opens at Cross Street Market

Annoula’s Kitchen Opens at Cross Street Market

SoBo Cafe and SoBo Market owner Anna Leventis opened her new concept Annoula’s Kitchen this month at the newly-renovated Cross Street Market. The Annoula’s stall is a fast-casual concept, but continues the theme of Leventis’ other restaurants by serving many scratch-made items and local products.

| August 23, 2019 | 0 Comments
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Gangster Vegan Organics Opens at Cross Street Market

Gangster Vegan Organics Opens at Cross Street Market

Gangster Vegan Organics opened its stall today at the newly-renovated Cross Street Market in Federal Hill. This is the fourth location for the 100% plant-based, organic, and free of gluten and soy restaurant.

| August 22, 2019 | 0 Comments
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Mexico City-Inspired Taqueria Taco Love Grill Opens at Cross Street Market

Mexico City-Inspired Taqueria Taco Love Grill Opens at Cross Street Market

Taco Love Grill opened last week in the newly-renovated Cross Street Market in Federal Hill. The stall is the second location for the White Marsh-born taqueria from the husband and wife duo of Gelmin and Jimena Portillo.

| August 19, 2019 | 0 Comments
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Maryland Farm Store ‘Rooster & Hen’ to Relocate From Catonsville to the Cross Street Market

Maryland Farm Store ‘Rooster & Hen’ to Relocate From Catonsville to the Cross Street Market

In their new space, directly across from Ceremony Coffee, Rooster & Hen will sell fresh produce and flowers; pantry items including condiments, herbs and spices, baking needs, bulk nuts, and snacks; pickles and ferments; baked goods and snacks; frozen foods; and a selection of house-made prepared foods.

| August 14, 2019 | 0 Comments
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