On this episode of South Baltimore Now, Nate Carper interviews Baba’s Mediterranean Kitchen owner Farid Salloum. Salloum discusses his journey in food and starting Baba’s, his decision to close his restaurant after 14 years, his new cookbook, and his love for South Baltimore where he lives and works.
Produced by Nathan Carper: https://www.natecarpercreative.com
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Nate Carper and Kevin Lynch
Farid Salloum photos courtesy of Baba’s
