South Baltimore Now Podcast: Baba’s Owner Farid Salloum

On this episode of South Baltimore Now, Nate Carper interviews Baba’s Mediterranean Kitchen owner Farid Salloum. Salloum discusses his journey in food and starting Baba’s, his decision to close his restaurant after 14 years, his new cookbook, and his love for South Baltimore where he lives and works. 

Produced by Nathan Carper: https://www.natecarpercreative.com

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Nate Carper and Kevin Lynch 

Farid Salloum photos courtesy of Baba’s 

About the Author: Kevin Lynch

Founder and Publisher of SouthBmore.com, longtime resident of South Baltimore, and a graduate of Towson University. Diehard Ravens and O's fan, father of three, amateur pizza chef, skateboarder, and "bar food" foodie. Email me at Kevin@InceptMM.com and follow me on Twitter at @SoBoKevin.