South Baltimore Now Podcast: Baba’s Owner Farid Salloum

| May 9, 2023 | 0 Comments

On this episode of South Baltimore Now, Nate Carper interviews Baba’s Mediterranean Kitchen owner Farid Salloum. Salloum discusses his journey in food and starting Baba’s, his decision to close his restaurant after 14 years, his new cookbook, and his love for South Baltimore where he lives and works. 

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Nate Carper and Kevin Lynch 

Farid Salloum photos courtesy of Baba’s 

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About the Author:

Founder and Publisher of, longtime resident of South Baltimore, and a graduate of Towson University. Diehard Ravens and O's fan, father of three, amateur pizza chef, skateboarder, and "bar food" foodie. Email me at and follow me on Twitter at @SoBoKevin.